Our 2013 Conference in Worcester attracted 550 people from 7 states, 25 nonprofits, 50 campuses, 60 businesses, and 130 Massachusetts communities. Thank you to everyone who participated!
THE SPONSORS
Our conference sponsors are dedicated to improving community and campus sustainability. Our thanks go to…
PLATINUM
SILVER
BRONZE
- Absolute Green Energy
- ADI Energy
- Casella Resource Solutions
- EL Harvey
- The Environmental Quality Company
- Harvard University Extension Sustainability & Environmental Management Program
- Nexamp
- SustainServ
THE EXHIBITORS
Please patronize our local businesses and resources!
Absolute Green Energy
ADI Energy
Anchor Insulation
Antioch University
Barclay Water Management
Big Hanna Food Composters
Casella Resource Solutions
Coldham and Hartman Architects
Columbia Construction Company
Conway School of Sustainable Landscape Planning & Design
Digital Lumens
D/R/E/A/M Collaborative
EL Harvey
Elkay Water
Energy Advocates
Environmental Quality Company
Guardian Energy Management Solutions
Harvard Extension Sustainability and Environmental Management Program
Horizon Energy Services Solutions
Horsley Witten Group
Marvin and Integrity Windows and Doors
Massachusetts Audubon
Massachusetts Community College Workforce Development Transformation Agenda
Massachusetts Department of Energy Resources
Massachusetts Department of Environmental Protection
Massachusetts Maritime Academy
National Grid
Nexamp & Hampshire Council of Governments
Northeast Organic Farming Association
Northern Energy Services
Peregrine Energy
Progressive Asset Management
Second Generation Energy
Solar Flair
Standard Electric
SustainServ
Toxics Action Center
Toxic Use Reduction Institute
Urban Power USA
USGBC Massachusetts
Voltrek & AVSGLP
Waste Management
WasteZero
Whiting Turner Company
The Sustainable Communities and Campuses Conference connects experts and learners from municipalities, college campuses, government, businesses and nonprofits. Everyone interested in best practices and resources will find this conference timely, practical and valuable. Our previous conferences had full audiences (www.MaSustainableCommunities.com and www.MassGreenCareers.com). We hope you join us!
THE OBJECTIVES
- Engage in cross-sector dialogues to support collaboration and action.
- Learn about best practices, services and products for sustainability.
- Network with local, regional and statewide stakeholders.
- Go home with knowledge and resources to improve campus and community sustainability.
WHO SHOULD ATTEND
- Municipal elected and non-elected officials, facilities, planning, conservation, DPW, sustainability/energy, environment, school committees
- Higher education administrators, sustainability coordinators, career services, workforce development, community relations, faculty, facilities managers, researchers, innovators, students, graduates
- Business owners, staff and business organization reps
- Non-profit community group members and leaders
- Everyone interested in learning about sustainability
THE SPEAKERS, TOPICS & SCHEDULE – SEE SCHEDULE BELOW
Leading experts and peers from communities, campuses, businesses, government, and non-profits
THE EXHIBITORS
- Businesses with products and services
- College certificate and degree programs
- Government agencies
- Community organizations and non-profits
- Student organizations
SPECIAL FEATURES
- Exhibits and networking all day
- Lunchtime options: Visit exhibitors, join an informal roundtable discussion, campus session
- Display and FREE raffle of excellent books about campus and community sustainability
- Breakfast includes muffins and coffee; and lunch includes a selection of delicious chicken and veggie wraps and cookies
GREEN EVENT FEATURES
- OUR PURPOSE To create a local forum for sustainable practices and resources • To nurture a sustainability network among communities and campuses
- LOCATION Worcester DCU Center – centrally located In Massachusetts and New England • Accessible by public transportation (Bus, MBTA, Amtrak) • Carpooling encouraged and group discounts provided • Growing green initiatives
- FOOD & BEVERAGE Organic and fair trade coffee • Bulk sugar and milk – No single serving packets • China and silverware – No disposables: cups, glasses, plates, utensils • Water pitchers – No disposable plastic water bottles • WooFood certified catering • Unserved food donated to the South Worcester Green Island Food Pantry
- REDUCED MATERIALS Online registration, announcements and presentations • 2-page conference guide printed on recycled/FSC-certified paper • Reusable exhibit posters and banners • Limited handouts and giveaways
- WASTE STATIONS Bins clearly marked • Recycle: paper, cardboard • Recycle: empty glass and plastic bottles, aluminum foil • Compost: food, soiled paper items • Trash: items that cannot be recycled or composted
- CARBON OFFSET Building energy and transportation carbon offset is a donation to Massachusetts environmental organizations. Former recipients: Live Cooler, Mass Climate Action Network, Toxics Action Center, Home Energy Efficiency Team, and Green Marlborough.
- EDUCATIONAL RESOURCES Green PDF , Sustainable Production
… and more. We’re happy to work with our venue managers, exhibitors, vendors, participants, and staff.
REGISTRATION FEES
- Early registration is $60. Advance registration $75. Students $45. $95 at the door. 10% discount for groups of 5 or more.
- Registration fee covers speaker sessions, exhibitors, lunch, breakfast and FREE book raffle. Advance registration is recommended as previous conferences have filled in advance. Parking is $6
- Register @ http://masccc.eventbrite.com
HOST
An advisory team of sustainability professionals – representing communities, academia, business, government and nonprofits – and an on-site conference team helped with this conference which hosted by Green Workforce Training.
CONTACT
For sponsor, exhibitor and speaker information and general questions contact Conference Director, Jen Boudrie, 508-481-0569, JenBoudrie@gmail.com
THE SPEAKERS, TOPICS & SCHEDULE
Click on speaker’s name to see presentation.
3rd Massachusetts Sustainable Communities Conference
2nd Massachusetts Sustainable Campuses Conference
Wednesday, April 24, 2013
8:00 – 9:00 am Registration, Coffee, Baked Breakfast Goods
8:00 am – 4:30 pm Exhibits, Posters, and Networking
9:00 – 10:00 am
A Smarter Grid and a Wiser Community
What is the smart grid? Worcester is engaged in a pilot project which can save energy, increase service reliability, give customers more knowledge about and control over their energy use, and interface with renewables. Hear from government, utility, academic, and community stakeholders.
Jill Dagilis Executive Director, Worcester Community Action Council
David Cash Commissioner, Massachusetts Department of Public Utilities
Ed White Vice President, Customer and Business Strategy, National Grid
Jennie Stephens Associate Professor, Environmental Science and Policy, Clark University
Campus Roundtable Discussion Junior Ballroom
Join informal groups. Have coffee. Network. Discuss campus initiatives.
10:15- 11:15 am
Community Sustainability Indicators
Criteria for community sustainability and public works infrastructures exist. This session presents two perspectives on successful local and national measures and implementation of sustainability initiatives.
Peter Lowitt FAICP, Director, Devens Enterprise Commission
Anthony Kane Rating System Research Director, Zofnass Program, Harvard Graduate School of Design
Making our Physical Environment More Sustainable
While being responsive to day-to-day operations, city leaders are encouraging and championing sustainability initiatives to strengthen their communities. A roadmap to a more sustainable infrastructure means navigating challenges and coordinating projects like “complete streets” and budgeting for change. Cambridge and Worcester are perfect examples of cities working on sustainability and planning ahead.
Henrietta Davis Mayor, City of Cambridge (invited)
Robert Moylan Public Works Commissioner, City of Worcester
Massachusetts Green Communities
We’ve seen a significant shift in communities towards energy efficiency and renewables. Massachusetts has 110 “Green Communities” and 17 “Solarize” programs. Our speakers bring research and data to illustrate these success stories.
Meg Lusardi Director, Green Communities Division, Massachusetts Department of Energy Resources
Aimee Powelka Muncipal Efficiency Coordinator, Mass DOER
Jill Murphy Newburyport Solarize Coach; Director, Newburyport Clean Tech Center
Mollie Ettenborough Recycling & Energy Coordinator, Health Department, City of Newburyport
John Snell Chairman, Green Tech Committee, Town of Lincoln; Director, Analytical Services, Peregrine Energy Group
The Campus as Learning Lab for Community Sustainability
On and off campuses, exceptional opportunities exist for students to be actively engaged in the world around them. Learn about the academic achievements at Clark University that connect the campus to the surrounding community, and the MIT Energy Initiatives that connect campus and community sustainability.
Jack Foley Vice President, Government and Community Affairs, Clark University
Amanda Graham Director, Education Office, MIT Energy Initiative
Integrating Sustainability into Curricula
Our common understanding of sustainability is essential if we are to affect overarching change. Faculty, staff and students need sustainability knowledge and practices on our campuses and in our schools.
Michael Simpson Chair, Department of Environmental Studies, Antioch University (VT)
Christine Copeland Program Assistant, Renewables/Energy Efficiency Program, Science Department, Greenfield Community College
Campus Sustainability Successes and Indicators
A Sustainability Plan is a roadmap to a more sustainable future. From action plan to implementation to reporting, campuses are moving towards more sustainable practices with metrics that show improvement.
Robyn Tsukayama Assistant Director, Office for Sustainability, Harvard University
John Orr Chairperson, WPI President’s Task Force on Sustainability; Professor, Electrical & Computer Engineering, WPI
Local Food on Campus
Growing food on campus and buying local food is a challenge many campuses are meeting each in their own way.
Leslie Cox Manager, The Farm Center, Hampshire College; NOFA Mass Board Member
Heather Vaillette General Manager, Sodexho, Clark University Dining Services
Abrah Jordan Dresdale Coordinator/Faculty, Farm and Food Systems, Greenfield Community College
11:30 – 12:30
Sustainability Leadership and Community Success
Governance at the municipal level is producing environmental, economic, and social benefits in communities. While providing guidance and responding to community needs and interests, city leaders are encouraging and championing a variety of sustainability initiatives to strengthen their communities.
Lisa Wong Mayor, City of Fitchburg
Patricia Vinchesi Town Administrator, Town of Scituate
Jacob Glickel Chief of Staff, Office of Environmental and Energy Services, City of Boston
Materials Management and Zero Waste
State government regulations and innovative waste-to-profit opportunities are transformative. Composting food waste is becoming an attractive commercial enterprise.
Elizabeth Casella Business Development, Casella Resource Solutions
Gretel Clark Chairperson, Recycling Committee, Town of Hamilton
Carly Filler Representative, AGreen Energy LLC
Policies, Green Chemistry, Healthier Communities
Green chemistry and organic choices are preventative alternatives to environmental toxics. Healthier choices at home, work, school, and in the community depend on policies and implemented practices.
Chip Osborne President, Osborne Organics LLC; Board Member, Beyond Pesticides; Staff, Marblehead; Consultant, National Park Service
Mark Myles Training Program Manager, MA Toxics Use Reduction Institute, UMass Lowell
Joy Onasch Community and Business Programs Manager, MA Toxics Use Reduction Institute, UMass Lowell
Expanding Sustainability between Campus and Community
Shared challenges, resources, information, and solutions promote campus and community sustainability. One town and one city provide excellent examples: internship opportunities, community gardening, town gown reporting, shared biking infrastructure, and more.
Stephanie Ciccarello Sustainability Coordinator, Town of Amherst
Cliff Cook Planning Information Manager, City of Cambridge
Campus Sustainability Directors
Each campus has unique sustainability programs and practices. Sustainability coordinators connect core interests and people in collaborative ways to affect change.
Dennis Carlberg Sustainability Director, Boston University
Susan Jennings Director, Office of Campus and Community Sustainability, UMass Dartmouth
Dallase Scott Sustainability Coordinator, Babson College and Greener U
Campus Energy
Energy conservation and efficiency are becoming common successes on some campuses. Renewable solutions are emerging, too: geothermal, solar, wind, and more.
John Rizzo President, ADI Energy
Bill Swift Director, Maintenance and Mechanical Systems, Mount Wachusett Community College
Matthew Sepe Dean, Facilities Management and Campus Manager, Bedford Campus, Middlesex Community College
Warren Fairbanks Assistant Vice President of Capital Planning and Director of Facilities, Framingham State University
Tony Dover Energy Project Manager, Division of Capital Asset Management and Maintenance (DCAMM)
Proactive Student Projects
Students and recent graduates are championing complex campus and community projects. Examples include: sustainable town and regional food research, campus sustainability outreach and permaculture, smart grid research assistance, and a city bike share program.
Meghan Little UMass Amherst, 2012
Jamie Pottern Conway School of Landscape Planning and Design, 2012
Ria Langheim Clark University, 2013
Samir ElKamouny UMass Lowell, 2012
12:30-1:30 Lunch
Community Roundtable Discussions Main Ballroom
Join informal groups. Have lunch. Network. Discuss community initiatives.
1:45 – 2:45 pm
Community Sustainability Management
Coordinators connect diverse community stakeholders to provide resources and solutions in their communities.
John Odell Energy Efficiency and Conservation Manager, City of Worcester
Stephanie Ciccarello Sustainability Coordinator, Town of Amherst
Cynthia Veit EPA NE Energy Team Facilitator for NE Municipal Sustainability Network
Local Solar Energy Challenges and Solutions
Each community that is contending with zoning, bylaws, ordinances, resources and outcomes looks to overcome new challenges and find resources.
Kurt Gaertner Director, Sustainable Development, State of Massachusetts
Courtney Feeley Karp Attorney, Prince Lobel The LLP (invited)
Caroline Britt AICP Community Planner; Partner, Community Investment
Community Vulnerability Assessments, Risk Reduction, Resilience, and Adaptation
How do communities tackle issues such as extreme storm management, mitigation plans, assistance and grants. Some insight from the experts.
Leon Gaumond Town Administrator, West Boylston
Susanne Rasmussen Director of Environmental and Transportation Planning, Cambridge
Vandana Rao Assistant Director for Water Policy, Massachusetts Executive Office of Energy and Environmental Affairs
What do Communities and Campuses Need?
Where can you go to get info, tools, answers, experience? Know what your options are for environmentally preferred products and practices.
Rick Reibstein Environmental Analyst and Policy and Outreach Manager, Office of Technical Assistance and Technology, State of Massachusetts
Rob Guillemin Sustainability Coordinator, Innovation and Sustainability Unit, US Environmental Protection Agency, Region 1
Sustainability Success Stories
Inspirational solutions to sustainability provide ideas, guidance, and resources.
Jenny Isler Sustainability Coordinator, Clark University
Steven Bandarra Sustainability Coordinator, Worcester State University
Liz Tomaszewski Sustainability Coordinator, Worcester Polytechnic Institute
Waste Audits and Solutions
Waste audits help identify materials that can be reduced, reused, recycled and composted. Solutions can then be found or created to expand the ‘cradle-to-cradle’ life span of materials to reduce our impact on the environment.
Mark Lennon Founder, Institution Recycling Network
Latoya Jones IDCE MS 2013, Clark University
Will Cutshall BA 2013, Clark University
Career Connections
Career placement services, internships, a career discovery program, …. many options are available for those seeking a greener career.
John Aslanian Assistant Director for Student Life and Recruitment, Harvard University Graduate School of Design
Michelle Waters-Ekanem Director, Diversity and Outreach, Massachusetts Department of Environmental Protection
Adrian Dahlin President & CEO, Rising Green
3:00 – 4:00 pm
Technical High Schools – Best Practices
Schools across the Commonwealth are creating and growing programs to educate children and practice sustainability. Teachers are working on the Curriculum Frameworks. Students are working on worthwhile projects at school and in communities.
Russell Anderson Department Head, Environmental Technology, Worcester Technical High School
Tabitha Hobbs Environmental Science Teacher, Southeastern Regional Vocational Technical High School
Local Food Solutions
The ‘foodshed’ is being rebuilt in communities and backyards across the Commonwealth.
Steve Fischer Executive Director, Regional Environmental Council
Lilly Lombard Executive Director, Grow Food Northampton
Jonathan Bates Author of Paradise Lot; Founder of Food Forest Farm and Permaculture Nursery
Partnering with Businesses to Affect Change
Businesses are working with local and regional stakeholders on small and large scale sustainability initiatives.
Caroline Petrovick Project Manager, Coldham and Hartman Architects
Emma Kosciak Renewable Solutions Manager, Nexamp
Eric Weiss Sustainability Director, Hampshire Council of Governments (HCOG)
Faith and Sustainability
Caring for the earth is a mission among many faith-based community groups and campuses.
Cynthia Davidson UU Ministry for Earth Board/Director
Robert Pion Sustainability Program Director, Boston College
Paul Helgesen Director, Plant Operations & Sustainability, Gordon College
Education and Engagement
Education and training programs help us solve current and future energy management and sustainability challenges. Each offers something unique in the field.
Kelly DeMello Graduate Outreach Coordinator, Mass Maritime Academy
Ellie Baker Senior Environmental Planner, Horsley Witten Group
Mark Leighton Associate of Human Evolutionary Biology, Harvard University
Mollie Babize Associate Director, Conway School, Sustainable Landscape Planning and Design
Sustainable Transportation
Implementing a better sustainable transportation infrastructure has many advantages. It takes a bit of work but campuses and cities are moving forward with sustainable transportation initiatives. This session features three views of sustainable transportation: local/campus (Wellesley), state (Massachusetts), and international (Zurich).
Danielle Gaglini Sustainability Coordinator, Wellesley College
Catherine Cagle Manager, Sustainable Transportation, Massachusetts Department of Transportation
Debra Shepard Senior Consultant, SustainServ
Best Practices and Possibilities: Business Innovations
Companies are coming up with practical solutions and future opportunities: diversifying to include large solar system installations, building vertical wind turbines for building owners, and providing a green community roadmap with energy solutions.
Mike Ortolano President, Absolute Green Energy LLC
Dan Cook Vice President, Urban Power USA
Charlie Ehl Energy Efficiency Specialist, Guardian Energy Management Solutions
SCHEDULE
8-9 |
Registration! Coffee. Baked Breakfast Goods. Exhibits open. |
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9-10 |
Community Plenary & Presentation |
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Campus Roundtable Discussions |
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Communities |
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Campuses |
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Understanding Sustainability Gain knowledge from experts who explain sustainable community characteristics and best practices. |
Our Physical Environment Hear from experts describing sustainability systems and solutions. |
Change Management What’s happening in state and local governments? Listen to updates and discover new resources. |
Campus and Community Connections Explore the connection between campuses and communities. |
Curricula and Engagement Learn from experts and peers about best practices on campuses. |
Technology and Behavior Hear from experts creating solutions on campuses. |
Practices and Possibilities Learn about best practices to improve sustainability. |
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10:15-11:15 |
Community Sustainability indicators |
Making Our Physical Environment More Sustainable |
Massachusetts Green Communities |
The Campus as Learning Lab for Community Sustainability |
Integrating Sustainability into Curricula |
Campus Sustainability Successes and Indicators |
Local Food on Campus |
11:30-12:30 |
Community Successes and Sustainability Leadership |
Materials Management and Zero Waste |
Policies, Green Chemistry, Healthier Communities |
Expanding Sustainability between Campus and Community |
Campus Sustainability Coordinators
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Campus Energy Success Stories |
Proactive Student Projects |
12:30-1:45 |
Community Roundtable Discussions |
Exhibits |
Campus Plenary & Presentation |
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1:45-2:45 |
Community Sustainability Management |
Local Solar Energy Challenges and Solutions |
Community Vulnerability Assessment, Risk Reduction, Resilience, Adaptation |
What Do Communities and Campuses Need? |
Sustainability Success Stories |
Waste Audits and Solutions |
Career Connections |
3- 4:00 |
Tech High Schools Best Practices |
Rebuilding the Foodshed: Local Food Solutions |
Partnering with Businesses to Affect Change |
Faith and Sustainability |
Curricula and Engagement |
Sustainable Transportation |
Best Practices: Business Innovation |
4:30 | Exhibits close |